(From left to right) Remy Kocurek, director of St. Vincent de Paul Thrift Shoppe & Food Bank, is presented with a $633 donation and an assortment of food, personal care items, and cleaning supplies by Iroquois employees Jill Johnson and George Alcoforado.
SHELTON — Iroquois Pipeline Operating Company recently held its 11th annual food drive.
During this effort, the company’s 88 Connecticut and New York-based employees collected monetary donations as well as food, personal care items and cleaning supplies benefitting six area food banks, including the Spooner House in Shelton and St. Vincent de Paul in Derby.
Photo Credit: Nadine Joyner Iroquois Pipeline Operating Company recently completed its 11th annual food drive. This year’s effort benefited six food banks serving communities in which the company has offices or operations. Iroquois employees Lyndsay Kresic, Gina Ferreri and Jill Johnson delivered food, personal care items, cleaning supplies and presented a $578.00 donation to Spooner House Director of Operations Liz Holcomb (third from left).
